Recipes for Kids in Urdu for Desserts for Dinner for Chicken with Ground Beef In Hindi for Cakes : Breakfast Recipes Recipes for Kids in Urdu for Desserts for Dinner for Chicken with Ground Beef In Hindi for Cakes for Cookies Photos

Wednesday 23 July 2014

Breakfast Recipes Recipes for Kids in Urdu for Desserts for Dinner for Chicken with Ground Beef In Hindi for Cakes for Cookies Photos

Breakfast Recipes Biography

Source:- Google.com.pk
breakfast is a breakfast meal, usually consisting of bacon, sausages and eggs, often served with a variety of side dishes and a beverage such as coffee or tea. It is especially popular in the UK and Ireland and in UK-influenced cultures, including the United States, Australia, New Zealand, Canada and South Africa. It is sometimes referred to as an English breakfast or a "full English breakfast". Sometimes it may be shortened to "full English" or "fry-up".[1][2] The phrase "full breakfast" differentiates it from the European Continental breakfast, traditionally consisting of tea, milk or coffee and fruit juices with bread, croissants or pastries.
A full breakfast is regarded as a staple of traditional UK and Irish cuisine. Many British and Irish cafés and pubs serve the meal at any time as an "all-day breakfast". Other common names for the dish reflect UK and Irish locality and produce and include the full Scottish, full Welsh, full Irish and the Ulster fry.
A traditional full English breakfast includes bacon (traditionally back bacon),[10] poached or fried eggs, fried or grilled tomatoes, fried mushrooms, fried bread or toast with butter, sausages and baked beans, usually served with a mug of tea. As nearly everything is fried in this meal, it is commonly called a "fry-up".
Black pudding is often added, as are fried leftover mashed potatoes with cabbage known as Bubble and Squeak or hash browns (borrowed from the cuisine of the United States). In the North Midlands, fried or grilled oatcakes sometimes replace fried bread. When an English breakfast is ordered with everything available it is often referred to as a Full English, or a Full Monty.
In Ireland, as elsewhere, the exact constituents of a full breakfast vary, depending on geographical area, personal taste and cultural affiliation. Traditionally, the most common ingredients are bacon rashers, sausages, fried eggs, white pudding, black pudding, toast and fried tomato.[11] Sauteed mushrooms are also sometimes included,[12] as well as baked beans, liver (although popularity has declined), and brown soda bread.[13] A full Irish breakfast may be accompanied by a strong Irish breakfast tea (such as Barry's Tea, Lyons Tea or Bewley's breakfast blend) often served with milk. Fried potato farl, boxty or toast is sometimes served as an alternative to brown soda bread.
The "breakfast roll",[14] consisting of elements of the full breakfast served in a French roll, has become popular due to the fact it can be easily eaten on the way to school or work, similar to the breakfast burrito in the United States.[14] The breakfast roll is available from many petrol stations and convenience stores throughout Ireland.[14]
The style of breakfast has carried over to the US and Canada, though continental breakfast foods are also popular. A full breakfast in these countries often consists of eggs, meat such as bacon, ham, sausage, scrapple (US only), pork roll (US only), Spam, steak or country fried steak (US only), and grits (US only) or fried potatoes such as hash browns or home fries. Accompanying the meal might be toasted white, wheat or rye bread, English muffins, bagels, waffles, pancakes, oatmeal, cinnamon rolls, biscuits, fruit or fruit juice and beverages such as coffee or tea.
In Scotland, the full breakfast, as with others, contains eggs, back bacon, link sausage, buttered toast, baked beans, and tea or coffee. Distinctively Scottish elements include Scottish style black pudding, sliced sausage, and tattie scones. It commonly also includes fried or grilled tomato and/or mushrooms and occasionally haggis, white pudding, fruit pudding[16] or oatcakes.[17][18] As with other breakfasts it has become more common, especially within the home, to grill the meats, puddings and tomatoes and to only fry the eggs and tattie scones. Another more historical Scottish breakfast is porridge and may occasionally be served as a starter.

Breakfast Recipes Recipes for Kids in Urdu for Desserts for Dinner for Chicken with Ground Beef In Hindi for Cakes for Cookies Photos